Little Millet

Little Millet (Kutki / Sama / Moraiyo)

Little Millet is a highly nutritious, gluten-free ancient grain known for its excellent health benefits and easy digestibility. Popularly called Kutki in Hindi, Sama in Telugu, and Moraiyo in Gujarati, it has been a staple in traditional Indian diets and is now gaining global recognition as a superfood.

Rich in dietary fiber, iron, magnesium, and B-complex vitamins, Little Millet supports healthy digestion, improves metabolism, and helps maintain stable blood sugar levels. Its low glycemic index makes it suitable for diabetics and those following weight management or heart-healthy diets. The grain has a mild, neutral taste and soft texture, making it extremely versatile for daily cooking.

Little Millet can be used to prepare rice alternatives, upma, khichdi, dosa, idli, porridge, salads, and baked products. Our Little Millet is carefully sourced from trusted farmers and hygienically processed to preserve its natural nutrition, freshness, and quality.

Key Benefits:

• High in fiber and essential minerals

• Gluten-free and easy to digest

• Low glycemic index – diabetic friendly

• Supports weight management and heart health

• Suitable for fasting and regular diets